How to Make a Matcha Latte at Home: What You Need & Easy Ways to Prepare It

What do you actually need to make a matcha latte at home?

A traditional matcha latte can involve matcha powder, milk, hot water, a bamboo whisk and a little preparation. But there is also a simpler way to enjoy one, especially when your matcha latte comes as a ready-to-use premix.

Here's a look at what goes into a traditional matcha latte, how to make one without a whisk, and two easy ways to prepare your TeaFit Matcha Latte at home.

Traditional Matcha Latte: Ingredients & Equipment

If you're making a matcha latte from plain matcha powder, you'll generally need:

• Matcha powder
• Water
• Milk
• A bowl or cup for mixing
• A bamboo matcha whisk or frother

The matcha is usually mixed with water first, followed by warm or frothed milk. This gives you control over each ingredient, but it also means measuring and preparing them separately.

An instant matcha latte premix takes a different approach by bringing the ingredients together in one ready-to-use blend.

How to Make a Matcha Latte Without a Whisk

You don't need a bamboo whisk or milk frother to make a matcha latte when you're using an instant premix.

TeaFit Matcha Latte is made with Ceremonial Grade Uji Matcha from Japan and a real unsweetened milk blend. The premix contains:

• No added sugar
• No artificial sweeteners
• No maltodextrin
• No palm oil creamers
• No added colours
• No preservatives

Each sachet is pre-portioned at 18 g and makes one 200 ml cup.

So, with TeaFit, all you need is:

1 sachet + water + a cup

No whisk. No frother. No separate milk. No measuring multiple ingredients.

Just stir and your matcha latte is ready in 60 seconds.

How to Make a Warm Matcha Latte

For a warm matcha latte, you only need:

TeaFit Matcha Latte + hot water

Step 1: Add the premix

Empty one 18 g TeaFit Matcha Latte sachet into a cup.

Step 2: Add hot water

Add hot water and stir well until the premix is fully dissolved.

Step 3: Enjoy

Your warm matcha latte is ready in about 60 seconds.

Because the real unsweetened milk blend is already part of the premix, you don't need to add separate milk or sugar.

How to Make an Iced Matcha Latte

Prefer your matcha cold? The same premix can be used to make an iced matcha latte.

You'll need:

• 1 TeaFit Matcha Latte sachet
• Cold water
• Ice

Step 1: Add the premix

Empty one sachet into a glass.

Step 2: Add cold water

Pour in cold water and stir well until the premix is fully dissolved.

Step 3: Add ice

Add ice and enjoy your iced matcha latte.

The preparation is just as simple, with no whisk or frother required.

Why Choose an Instant Matcha Latte Premix?

A traditional matcha latte can be part of the fun if you enjoy preparing matcha from scratch. But when convenience matters, an instant premix can make the process much easier.

TeaFit Matcha Latte combines Ceremonial Grade Uji Matcha from Japan with a real unsweetened milk blend in a pre-portioned sachet.

That means you don't have to:

• Measure matcha separately
• Prepare milk separately
• Use a bamboo whisk
• Use a milk frother
• Add sugar or artificial sweeteners

Each sachet is ready to turn into a 200 ml cup with hot or cold water.

It's an easy option for a quick morning drink, an office break, travel or whenever you want a matcha latte without the extra preparation.

What Does TeaFit Matcha Latte Taste Like?

TeaFit Matcha Latte has tasting notes of umami, almond, sweet and fruity.

The "sweet" tasting note refers to the flavour profile of the drink, not added sugar. TeaFit Matcha Latte contains no added sugar and no artificial sweeteners.

The real unsweetened milk blend adds creaminess, while the Ceremonial Grade Uji Matcha brings the characteristic depth of matcha to the cup.

Matcha Latte at Home, Made Simple

Making a matcha latte from scratch can involve several ingredients and a little equipment.

An instant matcha latte premix keeps things much simpler.

With TeaFit Matcha Latte, all you need is:

A sachet. A cup. Water.

Add hot water for a warm matcha latte or cold water and ice for an iced version.

Ceremonial grade matcha latte, without the ceremony.

Frequently Asked Questions

What is in TeaFit Matcha Latte?

TeaFit Matcha Latte is an instant premix made with Ceremonial Grade Uji Matcha from Japan and a real unsweetened milk blend. It contains no added sugar, artificial sweeteners, maltodextrin, palm oil creamers, added colours or preservatives.

How much caffeine is in TeaFit Matcha Latte?

TeaFit Matcha Latte contains approximately 30 to 50 mg of caffeine per cup, depending on serving size and water volume. Its moderate caffeine content makes it suitable for morning or early afternoon routines.

Does TeaFit Matcha Latte contain any allergens?

Yes. TeaFit Matcha Latte contains milk because its formulation includes a real milk blend. The product is vegetarian but is not dairy-free or vegan. The full allergen statement is provided on the packaging.

Can I make TeaFit Matcha Latte with oat milk or almond milk?

TeaFit Matcha Latte already contains a milk blend, so adding oat or almond milk does not make the product dairy-free. For a vegan matcha latte, TeaFit Ceremonial Matcha or Culinary Matcha can be prepared with your choice of plant milk.

Is TeaFit Matcha Latte different from green tea bags or loose leaf tea?

Yes. Green tea bags and loose leaf tea are brewed by steeping the leaves in water, while matcha is made from finely ground tea leaves that are consumed as part of the drink. TeaFit Matcha Latte combines matcha with a real unsweetened milk blend in an instant, single-serve format.